The
Benefits of COMPOSTING
By
Judy Harper, Director, Connecticut Audubon Center at
Glastonbury
Wouldn’t
it be great if, for free, you could have healthier,
bountiful yard plants and reduce your trash at the same
time? Composting gives you the perfect opportunity to
do both. Composting is nature's way of recycling, replenishing
soil and creating enriched life out of things that are
typically thrown away. It is a great example of the
circle of life.
Compost
is excellent enhancement for the soil because it acts
as a sponge to retain moisture and gives texture to
retain oxygen. Composted soil provides major nutrients
and trace elements essential to healthy plants while
it offers habitat to the composting organisms within
the soil that make things happen.
Anything
that was once alive is biodegradable. You can compost
paper products - shred them for quicker disintegration.
Woody materials, such as brush and twigs (shredded),
sawdust, shavings, animal bedding, and ashes can be
composted. By-products from the cooking activities such
as eggshells, fruit and vegetable remains, coffee grounds,
and tea bags all enrich compost. Manure from plant-eating
animals makes rich compost. Leaves and clippings are
great, especially if shredded. (You can run them over
with the lawn mower to break them down even further!)
For
residential compost piles, some items are not recommended.
Fats attract vermin and smell bad, so don't compost
meat products, dairy products, peanut butter, or bones.
Feces of meat-eating animals can pass along diseases
and they smell. Diseased vegetation and weed seeds will
contaminate future gardens. Plywood and pressure treated
lumber and sawdust contains toxins and is not recommended
for compost. In fact, anything that has had pesticides
applied to it will kill composting organisms and future
plants.
It
is important to note that 50% of waste from households
is yard and kitchen wastes. You can reduce your trash
significantly by composting. A good mix of ingredients
makes the best compost. Green materials such as fresh
leaves, grass clippings and salad remains contribute
nitrogen and should make up about 1/3 of your bulk.
Brown materials such as dead leaves and broken up twigs
contribute carbon and should make up about 2/3 of your
bulk. Due to the fact that many tiny organisms are doing
the decomposition, they need water for life. Water and
air are essential to the successful process of composting.
Lack of air causes the pile to smell and slows the process.
(Too much water or thick layers of grass clippings can
create anaerobic conditions.)
Connecticut
has a mostly acidic soil and plant state, so adding
lime to the compost pile will balance the chemistry.
If your pile sits on the ground, the decomposer organisms
will find it. Otherwise, add soil or finished compost
to introduce the organisms. Bacteria starts the decomposing
process and are followed later by centipedes, millipedes,
beetles and earthworms. These microorganisms require
the carbon for energy and the nitrogen for growth and
reproduction and, of course, air and water.
Mother
Nature's way of composting is to leave it where it drops.
There are many techniques for composting that range
from the simple, minimal effort to "the compost
connoisseur." The more finesse you put into it,
the faster the process results in fertile compost.
The
simplest approach is to throw your ingredients into
a heap as you accumulate them and leave them to decompose
(it’s wise to place the compost pile somewhere near
your garden so you won't have far to move the materials
into the garden soil!). You should start a new compost
pile each year. An even easier composting technique
is that during the off-season, you can throw materials
directly on your garden and then plow them into the
soil the following spring. If you dig a trench between
rows of garden plants, gradually fill in the trenches
with compost material and then cover. (If you like this
lazy method, don't add thick layers of grass clippings,
for they mat. Grass clippings left on the lawn feed
the lawn immediately.)
There
are other methods that involve a little more work and
planning. Lay some long sticks on the ground to provide
air spaces at the bottom. Throw the ingredients in a
heap on the sticks with some attention to alternating
browns, greens, and other miscellaneous materials. Mix
up the pile now and then. A simple bottomless container,
such as a tube of chicken wire makes a simple frame
for compost. Just fill it with some attention to alternating
materials and mixing occasionally.
A
more involved method includes building or buying an
efficient compost container. While it is important to
layer the compost materials thoughtfully, some people
check the compost for a balance of nitrogen, carbon,
water, and air, and turn the materials regularly. The
materials added can be adjusted to create a desired
balance the compost recipe. Chipping and shredding everything
before it goes into the compost pile is more time consuming
but the composition decomposes more quickly.
Remember
that compost is not a complete soil. It needs to be
mixed with soil whose base is decomposed rocks, which
supply the mineral components. Remember, too, that compost
continues to decompose. Use it when it is not quite
completely uniformly smooth for prime advantage. After
awhile, all its goodness leaches out.
Composting
is the earth's way to keep itself enriched. We can take
advantage of this efficient cycle and benefit from the
wonders of nature as we apply our own compost and help
create healthier yards and
gardens.
All
content Copyright 2004/2002 Connecticut Audubon Society.
Reuse by Permission Only.